Scientific paper - Original scientific paper
Aroma Profile of Merlot Red Wine Stored in Stainless-Steel Tanks and Wooden Barrels with Different Toasting Methods
Foods, 13 (2023), 1; 45. https://doi.org/10.3390/foods13010045

Pichler, Anita; Ivić, Ivana; Mesić, Josip; Drenjančević, Mato; Kujundžić, Toni; Marković, Tanja; Kopjar, Mirela

Cite this document

Pichler, A., Ivić, I., Mesić, J., Drenjančević, M., Kujundžić, T., Marković, T. & Kopjar, M. (2023). Aroma Profile of Merlot Red Wine Stored in Stainless-Steel Tanks and Wooden Barrels with Different Toasting Methods. Foods, 13. (1). doi: 10.3390/foods13010045

Pichler, Anita, et al. "Aroma Profile of Merlot Red Wine Stored in Stainless-Steel Tanks and Wooden Barrels with Different Toasting Methods." Foods, vol. 13, no. 1, 2023. https://doi.org/10.3390/foods13010045

Pichler, Anita, Ivana Ivić, Josip Mesić, Mato Drenjančević, Toni Kujundžić, Tanja Marković and Mirela Kopjar. "Aroma Profile of Merlot Red Wine Stored in Stainless-Steel Tanks and Wooden Barrels with Different Toasting Methods." Foods 13, no. 1 (2023). https://doi.org/10.3390/foods13010045

Pichler, A., et al. (2023) 'Aroma Profile of Merlot Red Wine Stored in Stainless-Steel Tanks and Wooden Barrels with Different Toasting Methods', Foods, 13(1). doi: 10.3390/foods13010045

Pichler A, Ivić I, Mesić J, Drenjančević M, Kujundžić T, Marković T, and sur.. Aroma Profile of Merlot Red Wine Stored in Stainless-Steel Tanks and Wooden Barrels with Different Toasting Methods. Foods [Internet]. 2023 December 21 [cited 2024 April 13];13(1). doi: 10.3390/foods13010045

A. Pichler, et al., "Aroma Profile of Merlot Red Wine Stored in Stainless-Steel Tanks and Wooden Barrels with Different Toasting Methods", Foods, vol. 13, no. 1, December 2023. [Online]. Available at: https://urn.nsk.hr/urn:nbn:hr:277:384525. [Accessed: 13 April 2024]

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