Josip Juraj Strossmayer University of Osijek Faculty of Tourism and Rural Development in Pozega
Cite this document
Paponja, Z. (2024). Organizacija i provedba svečanog obroka cocktail-party prema ugostiteljskim pravilima (Undergraduate thesis). Požega: Josip Juraj Strossmayer University of Osijek, Faculty of Tourism and Rural Development in Pozega. Retrieved from https://urn.nsk.hr/urn:nbn:hr:277:902210
Paponja, Zvonimir. "Organizacija i provedba svečanog obroka cocktail-party prema ugostiteljskim pravilima." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Tourism and Rural Development in Pozega, 2024. https://urn.nsk.hr/urn:nbn:hr:277:902210
Paponja, Zvonimir. "Organizacija i provedba svečanog obroka cocktail-party prema ugostiteljskim pravilima." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Tourism and Rural Development in Pozega, 2024. https://urn.nsk.hr/urn:nbn:hr:277:902210
Paponja, Z. (2024). 'Organizacija i provedba svečanog obroka cocktail-party prema ugostiteljskim pravilima', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Tourism and Rural Development in Pozega, accessed 04 November 2024, https://urn.nsk.hr/urn:nbn:hr:277:902210
Paponja Z. Organizacija i provedba svečanog obroka cocktail-party prema ugostiteljskim pravilima [Undergraduate thesis]. Požega: Josip Juraj Strossmayer University of Osijek, Faculty of Tourism and Rural Development in Pozega; 2024 [cited 2024 November 04] Available at: https://urn.nsk.hr/urn:nbn:hr:277:902210
Z. Paponja, "Organizacija i provedba svečanog obroka cocktail-party prema ugostiteljskim pravilima", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Tourism and Rural Development in Pozega, Požega, 2024. Available at: https://urn.nsk.hr/urn:nbn:hr:277:902210