Professional paper - Review paper
Attitudes of The Republic of Croatia Population Towards Gluten
In: International Conference Vallis Aurea. Josip Juraj Strossmayer University of Osijek, Faculty of Tourism and Rural Development in Pozega, 2024. pp. 276-289. https://doi.org/10.62598/9thICVA.024

Obradović, Valentina; Slavić, Anja; Ergović Ravančić, Maja; Marčetić, Helena; Škrabal, Svjetlana

Cite this document

Obradović, V., Slavić, A., Ergović Ravančić, M., Marčetić, H. & Škrabal, S. (2024). Attitudes of The Republic of Croatia Population Towards Gluten. International Conference Vallis Aurea (pp. 276-289). Josip Juraj Strossmayer University of Osijek, Faculty of Tourism and Rural Development in Pozega. doi: 10.62598/9thICVA.024

Obradović, Valentina, et al. "Attitudes of The Republic of Croatia Population Towards Gluten." International Conference Vallis Aurea, Josip Juraj Strossmayer University of Osijek, Faculty of Tourism and Rural Development in Pozega, 2024, pp. 276-289. https://urn.nsk.hr/urn:nbn:hr:277:053899

Obradović, Valentina, Anja Slavić, Maja Ergović Ravančić, Helena Marčetić and Svjetlana Škrabal. "Attitudes of The Republic of Croatia Population Towards Gluten." In International Conference Vallis Aurea, 276-289. Josip Juraj Strossmayer University of Osijek, Faculty of Tourism and Rural Development in Pozega, 2024. Accessed 2024 November 02. https://urn.nsk.hr/urn:nbn:hr:277:053899

Obradović, V., et al. (2024) 'Attitudes of The Republic of Croatia Population Towards Gluten', International Conference Vallis Aurea, Josip Juraj Strossmayer University of Osijek, Faculty of Tourism and Rural Development in Pozega, pp. 276-289. Available at: https://urn.nsk.hr/urn:nbn:hr:277:053899 (Accessed 02 November 2024)

Obradović V, Slavić A, Ergović Ravančić M, Marčetić H, Škrabal S. Attitudes of The Republic of Croatia Population Towards Gluten. International Conference Vallis Aurea. Josip Juraj Strossmayer University of Osijek, Faculty of Tourism and Rural Development in Pozega; 2024. Pp. 276-289. [cited 2024 November 02] Available at: https://urn.nsk.hr/urn:nbn:hr:277:053899

V. Obradović, A. Slavić, M. Ergović Ravančić, H. Marčetić and S. Škrabal, "Attitudes of The Republic of Croatia Population Towards Gluten", International Conference Vallis Aurea Josip Juraj Strossmayer University of Osijek, Faculty of Tourism and Rural Development in Pozega, 2024. [Online] Available at: https://urn.nsk.hr/urn:nbn:hr:277:053899 [Accessed: 02 November 2024]

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