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Perception of Faculty of Tourism and Rural Development Students on Slow Food Concept
Perception of Faculty of Tourism and Rural Development Students on Slow Food Concept
Ergović Ravančić Maja
Obradović Valentina
Marčetić Helena
Škrabal Svjetlana
The Critical Period of Weed Control Influences Sunflower (Helianthus annuus L.) Yield, Yield Components but Not Oil Content
The Critical Period of Weed Control Influences Sunflower (Helianthus annuus L.) Yield, Yield Components but Not Oil Content
Stefanic Edita
Rasic Sanda
Lucic Pavo
Zimmer Domagoj
Mijic Anto
Antunovic Slavica
Japundzic-Palenkic Bozica
Lukacevic Marin
Zima Dinko
Stefanic Ivan
The Effect of HRM Practices on the Implementation of TQM in Tourism Sector
The Effect of HRM Practices on the Implementation of TQM in Tourism Sector
Andrlić Berislav
De Alwis A. Chamaru
De Alwis T.A.H.M
The Influence of Starch Sweeteners on Functional Properties of Cellulose Fat Mimetics: Rheological and Textural Aspects
The Influence of Starch Sweeteners on Functional Properties of Cellulose Fat Mimetics: Rheological and Textural Aspects
Nikolić Ivana
Petrović Jovana
Pajin Biljana
Lončarević Ivana
Šubarić Drago
Ačkar Đurđica
Miličević Borislav
Šereš Zita
Dokić Ljubica
Šoronja-Simović Dragana
Jozinović Antun
The Role of Culinary Tourism in Local Marketplace Business—New Outlook in the Selected Developing Area
The Role of Culinary Tourism in Local Marketplace Business—New Outlook in the Selected Developing Area
Vuksanović Nikola
Demirović Bajrami Dunja
Petrović Marko D.
Radovanović Milan M.
Malinović-Milićević Slavica
Radosavac Adriana
Obradović Valentina
Ergović Ravančić Maja

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