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- Obradović, Valentina, Hodžić, Vanesa, Lasić, Dario, Ergović Ravančić, Maja, Škrabal, Svjetlana, Marčetić, Helena, Zec Zrinušić, SanjaHistamine in fish products on Croatian market
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- Mlađenović, JasminaLifelong learning for sustainable development – student’s perspective
- Subash, Abhirami, Ramanathan, Hareesh N., Šostar, MarkoMarket-Driven Mapping of Technological Advancements in the Seafood Industry: A Country-Level Analysis
- Bujan Katanec, Ivana, Pisker, Barbara, Magdalenić, DanijelaMeasuring Entrepreneurial Intentions of Students in Northwestern Croatia
- Šostar, Marko, Budić, Hrvoje, Škoko, InesOvercoming administrative obstacles in financing Croatian farmers and entrepreneurs: the policy dimension of the european union's fund absorption
- Mezak Matijević, MirelaParlamentarizam u vrijeme pandemije COVID 19 s posebnim osvrtom na općine i gradove Požeško-slavonske županije
- Ergović Ravančić, Maja, Obradović, Valentina, Marčetić, Helena, Škrabal, SvjetlanaPerception of Faculty of Tourism and Rural Development Students on Slow Food Concept
- Šimović, Vladimir, Svetlačić, Robert, Budić, HrvojeScientific Analysis of Possible Advantages and Disadvantages of the Future of Sustainable Development as a Stimulus for Tourism and Family Entrepreneurship in the Croatian Hotel Industry
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