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An Assessment of the Impact of the COVID-19 Pandemic on Consumer Behavior Using the Analytic Hierarchy Process Model
Šostar Marko
Ristanović Vladimir
An Estimate of the Number of Accidents and Serious Accidents in Railway Traffic
Pupavac Drago
Marinac Anton
Knežević Josip
Aroma Profile of Merlot Red Wine Stored in Stainless-Steel Tanks and Wooden Barrels with Different Toasting Methods
Pichler Anita
Ivić Ivana
Mesić Josip
Drenjančević Mato
Kujundžić Toni
Marković Tanja
Kopjar Mirela
Croatian police in digital space – a model proposal for communication with the public via social media
Idlbek Robert
Lazić Nikolaj
Radić Ivana
Development of an Integrated Strategic Cost Management Model
Potnik Galić Katarina
Štavlić Katarina
Đokić Kristian
Dinamika dozrijevanja grožđa sorte graševina u Vinogorju Kutjevo tijekom 2020. godine
Mesić Josip
Svitlica Brankica
Pichler Anita
Soldo Tomislav
Raguž Tomislav
Obradović Valentina
Employee Engagement Management in the COVID-19 Pandemic: A Systematic Literature Review
Andrlić Berislav
Priyashantha Kankanamge Gayan
De Alwis Adambarage Chamaru
Family Influence in Career Choices
Pisker Barbara
Fluoride Adsorption from Water onWasteMaterials
Ergović Ravančić Maja
Habuda-Stanić Mirna
Škrabal Svjetlana
Marčetić Helena
Obradović Valentina
Histamine in fish products on Croatian market
Obradović Valentina
Hodžić Vanesa
Lasić Dario
Ergović Ravančić Maja
Škrabal Svjetlana
Marčetić Helena
Zec Zrinušić Sanja
Influence of grape thinning on must quality of Chardonnay cultivar in Kutjevo wine-hills
Obradović Valentina
Mesić Josip
Marčetić Helena
Škrabal Svjetlana
Ergović Ravančić Maja
Svitlica Brankica
Influence of the Processing Parameters on the Aroma Profile and Chemical Composition of Conventional and Ecological Cabernet Sauvignon Red Wines during Concentration by Reverse Osmosis
Ivić Ivana
Kopjar Mirela
Obhođaš Jasmina
Vinković Andrija
Babić Jurislav
Mesić Josip
Pichler Anita
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